Maggi Nutri-Licious Masala Veg Atta Noodles with Spinach (290g) | Healthy Instant Noodles for Quick Meals & Snacks | Perfect for Office Lunch, College Dorm & Busy Weeknights

Make ordinary moments extraordinary with the new MAGGI Veg Atta Noodles which now comes with an awesome surprise of ‘Spinach in every noodle’. It has an appetizing aroma and delicious masala taste made using 20 spices and herbs. The MAGGI Nutri-licious Masala Veg Atta Noodles with handpicked spinach are truly a good combination of delicious and tasty wheat flour (atta), spinach, colourful vegetables & 20 spices & herbs. MAGGI Nutrilicious Masala Veg Atta Noodles with spinach is also a great source of fibre & iron, making it a deliciously filling meal. Usage: Break the atta noodle cake into 4 parts. Add noodles and masala tastemaker to 225ml (1 cup) of boiling water. Cook for 3 minutes in an open pan. Stir occasionally. Do not drain the remaining water. Hold for 1 min. Serve hot. STORAGE INSTRUCTIONS: Store in a cool, dry & hygienic place to protect from insects, pests & strong odours.

SPINACH IN EVERY NOODLE Maggi Nutrilicious Masala Veg Atta now comes with an awesome surprise of 'Spinach in every noodle'

MADE WITH WHEAT FLOUR (ATTA) Made with wheat flour (atta), Maggi lets you enjoy a deliciously filling meal

DELICIOUS MASALA TASTE Maggi spinach atta noodles has an appetizing aroma and delicious masala taste made using 20 spices & herbs

SOURCE OF FIBRE & IRON Maggi Masala Veg Atta noodles is a source of fiber & iron

EASY TO MAKE Maggi Veg Atta noodles with spinach is easy to cook as it just gets prepared in 3 minutes